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Sales of meat-free, plant-based foods rising in UK

UK reduces sugar content of soft drinks by 29%

Nestlé invests $3 billion in sustainable packaging

Plant-based bacteria used to make vegan yoghurt

Ready-to-eat food market to reach $38 billion by 2023

Citrix releases first fixes for ADC bug

Pacific region in need of cybersecurity standards: report

Cloud IT infrastructure nabs majority market share in Q319

Opinion: It's now or never for the nbn

ECU boosts efficiency, reduces costs with Azure adoption

Energy chains vs motor cable drums: which are better?

ABB and Ericsson demonstrate distant robot control over 5G

CSIRO announces Resources Innovation Showcase

Honeywell extends control room capabilities to the field

2020 CEO Insights: Kathryn Wood-Enriquez