Regulations for hand protection in your industry have changed

The new EN374 chemical and microorganism protection guidelines are in effect – do you understand the changes?

Download this easy to understand quick reference guide which explains how to understand the new markings.

Related White Papers

This guide looks at the importance of staying hydrated in the workplace to help avoid...

One of the major...

Hand injuries are the main contributor to overall injuries sustained by workers in Australia....

Content from other channels on our network

Former contractor faces court for alleged payment breaches

Workers placed at risk of electric shock

Clean Fuel, Reliable Uptime: Diesel Monitoring in Data Centres

Treoflex TA6 and SKINTOP®: Built for Demanding VSD Conditions

Reliable Protection for Distributed Infrastructure Environments

Intravenous (IV) fluids national guidance published

The ISSA Cleaning & Hygiene Expo Brings Infection Prevention to the forefront

Finalists named for 2026 Health Minister's Award for Nursing Trailblazers

"Fake podiatrist" to serve two-year jail sentence in the community following appeal

How agentic orchestration can help solve health care's workforce challenge

Halal food enters growth phase in Australia

Thin slices and dices of salmon are no problem for the Sashimi-Bot

Three gold and one silver for reusable food packaging solution

Free-range labelling during an avian influenza outbreak

Tax incentive arrives as food manufacturers rethink where to invest