Regulations for hand protection in your industry have changed

The new EN374 chemical and microorganism protection guidelines are in effect – do you understand the changes?

Download this easy to understand quick reference guide which explains how to understand the new markings.

Related White Papers

Discover how to leverage the latest camera...

Advanced EHS tech cuts injury rates, accidents and...

Hand injuries are the main contributor to overall injuries sustained by workers in Australia....

Content from other channels on our network

Smart stormwater system removes harmful pollutants

Researchers create compact supercapacitor designed for reuse

ARRC Gold Coast calls for market certainty on plastics

CEFC commits $150m to help small business cut energy costs

Fiji resorts cut diesel dependency by 50% using solar

$40K fine for fall prevention failure

Climate body welcomes NSW data centre guidelines

Royal Commission into AI must not ignore workforce shortage, ETU says

A close look at arc flash risk in hyperscale data centres

Remote telemetry for Tasmanian irrigation

Crushing economics: scaling up canola processing in Australia

The added benefits of bacteria from the cheese-making process

From six weeks to three days: Australian software overhauls US manufacturer's label approvals

Saputo to sell its UK operations to Lactalis

Bulla Dairy Foods appoints Peter Hall as Chief Executive Officer