Natural sweetener created by upcycling fruit waste

Monitoring microbes with handheld DNA sequencers

Aussie start-up launches meat subscription service

Macadamia processor cracks on with Queensland expansion

Aussie food and ag start-ups invited to pitch comp

Sustainable compressed air generation is key to industry future

Coca-Cola Amatil commits to renewable energy future

Leveraging the cloud for better design of water and wastewater treatment plants

Jacobs joins digital city transformation efforts

Abattoir improves energy efficiency of wastewater management

Optus $200K grant to be split among five Aussie innovators

Curtin University, DUG partner to advance green innovation

COVID-19 attack campaigns continue to surge in 2H20

Time-saving hub for teachers

IT budget woes linger as 92% of organisations stuck in survival mode